We have experience catering on-site and off-site for 30 to 1000 guests Included in our buffet pricing are all the plastic wear, utensils, equipment, and the personnel to serve you a freshly prepared hot and delicious meal. Prices will vary with the number of guests, distance, and the type of plateware requested. Disposable plateware is included in our pricing. Real plateware and silverware adds $2.00 per person to your bill. We can also provide music, decorations, beverages, Margarita machines, bartenders, and can find a location for your event if necessary.
Listed Below are our most popular buffets
Tacos al Pastor
La Fonda's original recipe on a traditional Pork dish served with fat homemade Corn Tortillas, diced Pineapple Cilantro, chopped Onions, Rice and Charra Beans
Chicken Fajitas, Beef Fajitas, Spanish Rice, Frijoles, Grilled Onions, Guacamole, Pico de Gallo, Sour Cream, Flour and Corn Tortillas, Tostados and Hot Sauce.
Add Shrimp Fajitas
Jalapeno White Wing K-Bobs
Marinated Chicken Tenders rolled in bacon with a jalapenpo slice inside deliciously grilled, Spanish rice, Charra beans, Guacamole, Tostados hot sauce, and flour tortillas cooked on the spot.
Traditional Mexican Buffet
Enchiladas, Spanish Rice, Frijoles, Chile con Carne, Pork Tamales, Guacamole, Lettuce, Tomato, Beef Tacos, Queso, Tortillas, Tostados, and Hot Sauce. Green Enchiladas, Beef or Chicken Enchiladas or Shrimp Enchiladas can be substituted for an additional charge.
Tamales, Chicken Flautas, Queso, Guacamole, Hot Sauce and Tostados.
Beef and Chicken Tacos, Guacamole, Rice, Beans, Tostados, and Hot Sauce
Create Your Own Chalupa Buffet
Bean and Cheese Chalupas with Beef, Chicken, Lettuce, Tomatoes, Guacamole, Sour Cream, Rice, Beans, Pico de Gallo, Tostados and Hot Sauce
Quesadillas made with Corn or Flour Tortillas, Monterey Jack, Cheddar Cheese, Green Onions, Rice, Beans, Guacamole, Sour Cream, Pico de Gallo, Tostados, and Hot Sauce
Add Chicken Fajita
Add Beef Fajita
Add Shrimp Fajita
Add Portobello Mushrooms
Surf and Turf Buffet
Tenderloin Medallions, Mexican Shrimp (Bacon Wrapped with Cheese and Serranos) VeraCruz Sauce, Tomatilla Sauce, Rice, Black Beans, Caesar Salad, Tostados, and Hot Sauce.
Mexican Coconut Shrimp Buffet
Big shrimp, battered with coconut and fried on location, with rice, charra beans Chipolte tartar sauce, guacamole, tostados, and hot sauce
Scrambled eggs, Potato and eggs Chorizo and eggs, Bacon, Beans Ranchero sauce, Flour tortillas, Donuts, Orange juice, and coffee.
Gorditas with beef, Chicken, Cheddar cheese, Rice, Beans, Guacamole, Sour cream, Pico de Gallo, Tostados, and Hot sauce
Beef and Chicken marinated kabobs, Rice, charra beans, Guacamole, Tostados and Hot sauce.
Flame Grilled Chile Rellenos
Poblano Peppers stuffed with beef, chicken, or cheese, and flame grilled at your location served with Rice, Charra Beans, Guacamole, Lettuce, Tomatoes, Hot Sauce, and Tostados
Other appetizers available:
Nachos, Chalupas, Queso dips, Quesadillas (shrimp, beef, or chicken), Flautas, Taquitos, Pork tamales, Chicken tamales, Guacamole, Ceviche, Cilantro avocado dip, Mexican bacon wrapped shrimp, 7 layer dips, green sauce, roasted hot sauce, Black bean and corn relish, fruit and vegetable trays.
Tres Leches Cake (strawberry, vanilla, chocolate, raspberry, and coconut), Caramel Flan, Chocolate Flan, Pecan Flan, Amaretto or Kahlua Flan, Pralines, Bunuellos, Sherbets, Cookies, Cakes and Pies. If it is not listed, we can make it!
Cakes: Our bakers can provide cakes of all types for any occasion. Just let us know the specifics, and we will quote you a price.
We can offer drinks, or a bar with beverages such as Coke, Sprite, Dr Pepper, diet Coke, club soda, tonic water, ice, and cups.
Cash Bar: Each guest pays for his own liquor
Open Bar: Host pays for any and all liquor ordered
We can offer an open bar with bartenders
Margaritas and well drinks
A single mariachi charges $100.00 per hour, and a trio is $225.00.